Carob Coated Frozen Bananas

Reblogged from My Mind:

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Got a sweet tooth? Try this treat for a healthier alternative: 1/2 cup carob chips, 1 tsp. organic peanut butter, 2 tablespoons almond milk – melt over very low eat. Cut up a couple of bananas into bit size chunks. Dip into melted chocolate. Place on tray covered with wax paper. Sprinkle with unsweetened coconut. Freeze for 2 hours. Enjoy!

She's got a real flair for photography!
  1. #1 by vanessa on March 27, 2012 - 6:28 PM

    This sounds so great! Thank you!

  2. #2 by Kim on April 3, 2012 - 12:46 PM

    Sounds easy and I love easy recipes :D

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